Wine ages in new barrels of different origins such as French, Hungarian and American oak for a minimum of 18 months prior to its subsequent refinement in the bottle. Intense cherry color. Good fruity intensity with hints of ripe fruit over a mineral background. Barrel toasted nuances with chocolate, toffee and spicy notes. Very structured wine. A long, intense sensation and finish in the mouth. Powerful taste.
(Red, .Spain, .Rioja, .Tempranillo)
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