A fabulous red sparkling wine, originally from the Emilia region of Italy. The wine shows an intense ruby ​​color and develops an irresistible fruity character, and in order to enjoy them to their full potential, the bouquet of flavors is recommended to be enjoyed. be served at a temperature of 10-12 degrees. Gavioli Lambrusco dell’Emilia Rosso is great with appetizers and red meat dishes.
Light red of raspberries. Aromas of strawberries, raspberries, forest fruits. A fresh, sparkling, fruity, light attack.
(Sparkling, .Italy, .Emilia, .Lambrusco)
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