$24.00
Availability: 16 in stock
For the Galda cava the historical and indigenous varieties of Xarel-lo, Macabeo and Parellada are used. Yellow skinned fruits, apples and a balanced, bright acidity combine to make this a lovely sparkling wine that definitely over-performs for the price.
(Wine, .Sparkling, .Spain, .Cava, .Blend)
For the Galda cava the historical and indigenous varieties of Xarel-lo, Macabeo and Parellada are used. Yellow skinned fruits, apples and a balanced, bright acidity combine to make this a lovely sparkling wine that definitely over-performs for the price.
(Wine, .Sparkling, .Spain, .Cava, .Blend)
| Weight | 1.82 kg |
|---|
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