The production of Teófilo Reyes Edición Limitada is done by hand-picking. Fermentation takes place in stainless steel tanks at a controlled temperature. Maceration with the skins and slow pressing without stirring.
Garnet red in colour. The nose is perfectly balanced with aromas of spices, minerals and roasted notes. The palate is powerful, complex and tasty. The tannins are ripe and pleasant. The palate is long.
(Wine, .Red, .Spain, .Ribera del Duero, .Tempranillo)
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