La Sueca Sangria

La Sueca is a red sangria. Garnacha on the mother's side and Tempranillo on the father's side. The result is a fresh and fruity wine macerated with natural extracts of orange, lemon, cinnamon, peach, apricot, lime and other red fruits for several weeks in stainless steel tanks, until it acquires the sweet touch we are looking for. A little added natural must nectar gives a sweet and balanced point, and voilà!

(Red, .Spain, vCatalunya, .Blend, .Grenache, .Tempranillo)